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Beef and Vegetable Stew

Prep

10m

Cook

1h 30m

Total

1h 40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a bit of oil in a large pot over medium-high heat.

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For

4

M

I

1.5

lb

Beef stew meat

4

Carrots, sliced

4

Potatoes, diced

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Per Serving

Calories

499kcal

Fat

9.5g

Carbs

55.8g

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homepage-image

Beef and Vegetable Stew

Prep

10m

Cook

1h 30m

Total

1h 40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a bit of oil in a large pot over medium-high heat.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

1.5

lb

Beef stew meat

4

Carrots, sliced

4

Potatoes, diced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

499kcal

Fat

9.5g

Carbs

55.8g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel