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Butternut Squash Soup

Name: Butternut Squash Soup
Prep time: 10 min
Cook time: 90 min
Total time: 100 min
Yield: 4 servings
Ingredients: 1 Butternut squash; 1 Thumb sized piece of fresh turmeric; 2 clove Garlic; 1 Thumb size piece of fresh ginger; 1 Onion; 2 quart Vegetable stock, homemade or store bought; 1 Carrot; 1 can Coconut milk; 1 serving Salt; 1 serving Pepper; 1 cup Dried red lentils

Prep

10m

Cook

1h 30m

Total

1h 40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Peel, seed and dice butternut squash.

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For

4

M

I

1

Butternut squash

1

Thumb sized piece of fresh turmeric

2

clove

Garlic

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Per Serving

Calories

567kcal

Fat

25.7g

Carbs

73.6g

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Butternut Squash Soup

Prep

10m

Cook

1h 30m

Total

1h 40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Peel, seed and dice butternut squash.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

4

M

I

1

Butternut squash

1

Thumb sized piece of fresh turmeric

2

clove

Garlic

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

567kcal

Fat

25.7g

Carbs

73.6g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Butternut Squash Skillet

25 minutes

Homemade Gummies

10 minutes

Greek Yogurt Cookie Dough Dip

Jalapeño Popper Chicken

40 minutes

Million Dollar Spaghetti Squash

1 hr 30 mins

Cucumber and Bell Pepper Salad

10 minutes

Sausage and Lentil Soup

45 minutes

Chipotle Ranch Grilled Chicken Burrito

45 minutes

Great recipes are on