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Breakfast
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 350.
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For
12
M
I
2
cup
Whole wheat or gluten free flour
1
tspn
Baking soda
1/4
Salt
Per Serving
Calories
231kcal
Fat
12g
Carbs
29.6g
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