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Breakfast
Snack
Gluten Free
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Heat oven to 350°F and line an 8x8 pan with parchment paper.
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For
6
M
I
1 1/2
cup
Rolled oats
1/2
Oat flour or almond flour
1
Applesauce, unsweetened
Per Serving
Calories
190kcal
Fat
7.3g
Carbs
26.9g
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